Red Cabbage Slaw
by Elizabeth
Red Cabbage Slaw
1 small red cabbage finely shredded
2 stalks celery, finely chopped
5 green onions, finely chopped including tops
2 large carrots, finely grated
6 tablespoons fresh lemon juice
2 tablespoons olive oil
1 teaspoon sea salt
Combine cabbage, celery, onions and carrots. Mix together lemon juice, olive oil and salt. Pour over vegetabes and mix gently.
Originally Posted: Mar 19, 2008 at 2:57 PM
Last Updated: Mar 19, 2008 at 2:57 PM
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